Messages

1

Food Talk / Re: Recipes

« on: January 06, 2020, 12:14:17 pm »

When I tour i  stop at local stores and purchase ingredients.  Weight is not as much of an issue, depending on how far till the next store on the next day's ride.  But I do want to minimize fuel consumption.  I would like to use an MSR windburner to boil water, toss in some noodles or beans or whatever and let them soak for 30 min after only a few minutes of boiling.  Any experience doing this for rice, quinoa, lentils, chickpeas, pasta, vermicelli, etc.  I am worried about eating and then having gas.

Thanks